Sebzelerin korunması gerçekten de büyük bir sorundur.
sebze distribution, especially in the long-distance transportation process, once the preservation work is not done well, the sebzes are not good in appearance, and the sebzes are corrupt and inedible. Therefore, it is particularly important to do a good job of protecting fresh sebzes. So how to keep sebzes fresh during long-distance transportation? What are the methods for keeping sebzes fresh during long-distance transportation?
Four common fresh-keeping methods for sebze long-distance transportation
â'´Her şeyden önce, yüklemeden önce
sebzes, the sebzes and the carriage should be lowered to a suitable temperature for transportation, and the refrigeration equipment should be turned off when loading and unloading.
Arabayı yükledikten sonra kapı açıklıklarının sayısını azaltın ve klima kaybını önlemeye çalışın.
â'µİkincisi, etrafındaki hava akışını azaltın.
sebzes during transportation, because the flow of air will cause the loss of moisture in the sebzes. This is why many people put sebzes in the cellar instead of outside.
⑶The packaging of sebzes is also particular, because the permeability of the packaging determines the degree of moisture loss of sebzes. Generally speaking, we use cartons or paper bags to pack. Compared with unpackaged sebzes, it can effectively reduce moisture lost.
⑷There is also a need to maintain the humidity of the sebzes and the air, as well as shade, especially in the hot summer, it is still necessary to maintain the humidity of the sebzes, but it should not be too humid, moderate is good, we can spend a certain time Pour a little water on it.